Draught CourseOBJECTIVESThis course will not only teach you how to tap hladinka, čochtan, šnyt and mlíko (czech draught styles), what is the difference between dark and light lager and its mix, but it will also help you properly prepare the tap equipment before hitting the keg and gives you tips to solve possible problems with the tap. Tasting and sampling ensured! |
LOCATIONCzech Brewing School, Vik Brewery, Prague, Czechia, EU MODULE LENGTH/CLOCK HOURS1 day draught course – theoretical part – technique of draught, maintaining draught system together with sanitation. Practical part – testing our taping skills and beer tasting. TOTAL COSTTotal: $249 Combining other programs will ensure you a discount. Contact us for more information! ENROLLTo apply, please visit our website czechbrewingschool.com |
Czech Brewing SchoolU továren 999/31 Contacteva.heun@czechbrewingschool.com |
Tap types:
Types of taps, keg coupler and an explanation of the difference between them. How to tap a keg and how to reduce foaming.
Correct tap sanitation:
The essence of sanitation – why regularly sanitizing a taproom is needed. What is needed for sanitation and its procedure, demonstration of sanitation
Procedure of cooling a beer
Method of cooling beer. Types of cooling units and the difference between them.
Způsoby tlakování piva
Možnosti tlakování piva a rozdíly mezi nimi
Methods of pressurizing beer
Beer pressurization options and the differences between them
Beer glasses:
The most common types of beer glass
Cleanliness of beer glass – proper glass washing procedure
Cleaning detergent for washing glasses
The difference between a poorly and well-washed glass
HLADINKA
Explaining Hladinka beer pour
ČOCHTAN
Explaining Čochtan beer pour
ŠNYT
Explaining Šnyt beer pour
MLÍKO
Explaining Mlíko beer pour
MIX BEER
Mixing light and dark lager
We recommend to buy more
– Hop science
– Czech Brewery Tour
– Prague Beer Tour
– Draught Course
– Launch Your Brewery
– Czech Lager Barrel Program
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